Farm-fresh raw chicken & prime butcher cuts.
Meticulously trimmed, portioned, and vacuum-sealed raw cuts delivered across Saudi Arabia at 0°C–4°C directly from bio-secure farms. No water retention, no frozen meat.
100%
Hand Zabiha Halal
0°C - 4°C
Refrigerated Fleet
Same-Day
Express in Riyadh & Jeddah
Explore Specialist Butchery Disciplines
Meticulously portioned and vacuum-packed within hours of ethical harvest.
Fresh Chicken Cuts
Skinless breast fillets, whole chilled birds, drumsticks, and double-ground mince.
Nuaimi Mutton & Lamb
Local Nuaimi rib chops, tender handi cuts, royal shanks, and coarse keema.
Prime Beef & Steaks
Aged undercut tenderloin, kabsa cuts, soup bones, and 80/20 burger mince.
Curated Value Packs
Family meal boxes, pitmaster BBQ packs, and high-protein fitness packs.
Today's Featured Artisan Cuts
Fresh Skinless Chicken Breast Fillets
Tender, fresh chicken breast fillets hand-trimmed of all excess fat and connective tissue.
Farm-Fresh Whole Chilled Broiler
Cleaned, dressed, and precisely portioned whole fresh chicken ready for instant cooking.
Fresh Raw Chicken Drumsticks
Juicy, uniform bone-in lower leg cuts ideal for slow simmering and grilling.
Fresh Boneless Chicken Breast Cubes
Uniform 25mm hand-diced fresh raw breast cubes, ready for skewering and instant marinades.
Artisan Fresh Chicken Mince
Coarsely ground fresh chicken breast and thigh meat with zero water injection.
Fresh Chilled Chicken Wings
Whole fresh jointed chicken wings with wingtips removed, chilled at 0°C–4°C.
Local Nuaimi French Rib Chops
Frenched prime lamb cutlets from young local Nuaimi sheep with pristine marrow cap.
Fresh Nuaimi Bone-In Stew & Kabsa Cut
Uniform medium-cut bone-in shoulder and ribs, providing deep gelatinous richness.
Select Cuts by Culinary Preparation
Every cut features distinct marbling and structure. Match the right cut to your recipe for restaurant-grade excellence.
Fresh Nuaimi Handi Cut & Bone-In Chicken
Collagen-rich cuts that withstand gentle simmering, infusing fragrant spiced rice with deep savory juices.
Nuaimi Boneless Boti & Chicken Skewers
Hand-cubed tender meat that sears on burning embers while staying succulent.
Prime Undercut Tenderloin & Nuaimi Chops
Tender cuts aged to perfection, requiring only sea salt, cracked peppercorns, and butter baste.
Prime Marrow Bones & Royal Lamb Shank
Dense marrow bones that dissolve into golden gelatinous broths.
Our 4-Stage Cold-Chain Journey
Why our meat retains pristine cellular moisture and delivers unrivaled fresh taste across Saudi Arabia.
Ethical Pasture Sourcing
Certified local Nuaimi livestock and grain-fed poultry raised without hormones. Slaughtered manually under strict Islamic Zabiha rules.
4°C Chilled Cleanrooms
Meat never touches warm ambient air. Master butchers carve cuts in sanitized, HEPA-filtered cold rooms.
Cryovac Hermetic Sealing
Nitrogen-flushed multi-layer food barrier film seals in natural juices and blocks bacterial degradation without preservatives.
Refrigerated Fleet Delivery
Transported across Saudi cities in calibrated refrigerated vehicles at 0°C–4°C with live GPS temperature tracking.
Frequently Asked Questions
Clear answers on our halal slaughter standards, cold-chain integrity, and KSA delivery logistics.